Something baking in the oven never fails to make for a happier day.
Sunday, June 11, 2006
Which came first, the Bunny or the Egg?
Sugar Eggs at various stages of production cover every flat surface in our house at Eastertime. Susan's Storeroom in gorgeous San Anselmo has been selling my little sugar babies for 2 years. It's great to actually get past the friends and family stage when you are trying to market your passion.
Chocolatier, Pastry Chef, Expert Icing Doodler, that's me. Creating sugarplums to order makes my sweet passion all the more fun.
Out of the ordinary confections for celebrations, gifts or just because. Chocolate Parties, too. Email me for specifics: Victoriansweets@yahoo.com